Bedell Cellars is a family owned winery in the Long Island wine region. Bedell has hand-crafted wines for thirty four years, defining the regional style using sustainably farmed grapes grown in their unique maritime terroir. Bedell wines have achieved critical acclaim and were served at the 2013 U.S. Presidential Inauguration.
Our foremost commitment at Channing Daughters Winery is the care of our grapevines and the quality of wine in the bottle. We do everything by hand in small batches with lots of love and attention. We believe in celebrating the place, vineyards and region from which we are lucky enough to produce wine.
At Duck Walk Vineyards, our award-winning wines are quite literally dreams come true. It was the dream of our founder, Dr. Herodotus "Dan" Damianos, that helped create the winemaking industry on Long Island in the early 1980's. In 1994 he and his son Alexander founded Duck Walk Vineyards. The Normandy Chateau-style building in Water Mill, a true Hamptons landmark, became home to what has quickly evolved into one of the most well-known names in Long Island wine.
The Harbes Family has been tilling the fertile soils of Long Island for 13 generations. In 2003 the family planted their vineyard on a boulder-strewn, south-facing hill on the coast of the Long Island Sound. Under the watchful eye of vineyard manager Edward Harbes IV, the vines are producing some of the most promising wines on the North Fork.
Along with our farming practices, our commitment to sustainability is furthered by a 9000 square foot winery building that is registered with the U.S. Green Building Council under the LEED New Construction 2009 rating system. The winery's sustainable elements include: wind energy, xeriscape method landscaping and an organic community garden that supports local non-profits.
Martha Clara Vineyards is a bucolic 200 acre farm on the North Fork of Long Island in the Northville District of Riverhead. There's always something going on year round from wine tastings, live music, horse drawn carriage tours, and educational wine classes. Visit Martha Clara Vineyards and let our story become part of yours.
In 1996 Russell McCall helped to save historic Down's Farm, Down's Woods, and Fort Corchaug from development. The McCalls planted vineyards and now manage the farm and nature preserve. Sustainability initiatives include vineyard practices, organic grass-fed cattle ranch, and wind turbine. Focused on low-yield, high-quality wines, McCall has made a name for itself in the NY wine industry.